Tomorrow is Mother's Day...and I wanted to bake something special for my mom-in-law. I figured that a simple bow/ribbon from fondant paste would perfectly decorate the cake I had in mind.
But to my unfortunate...as I went into the store I normally go for my cakes ingredients, I was dumbfounded for a moment as the main ingredient to fondant paste was sold out. Knowing that I would be in short of time to look elsewhere, I had to think quick or I need to trash my thoughts of baking a cake for Mother's Day. Then, it suddenly struck me that I had always wanted to bake a carrot cake. I took out my PDA phone for the recipe which I had been saving for quite some time now and quickly grab for the ingredients that I am still lacking of at home.
So, it's Carrot Cake with Lemon Cream Cheese Frosting...(again, I failed awfully on the frosting and decorations...hehehe).
A slice of the cake, anyone? *grin*
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To all mothers and mothers-to-be out there, HAPPY MOTHER'S DAY...to those are not mother's enjoy celebrating the day with your mother.
2 comments:
No..u did a perfect job by looking at the pic...in fact now i love traditional way of baking cakes...so great job...
awww....thanks Elise. Well, at least the taste of the cake is great and the cream cheese frosting is yummy too :)
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